8 drinks to drink at Carnival

It's already Carnival and that's why we've prepared some suggestions for refreshing drinks for you to fall in love with! 

The liveliest time of the year has arrived here in Brazil, our Carnival! Regardless of whether you're on the block team, beach or night, what's worth is enjoying and reveling with everything that we are entitled to. We prepared 8 refreshing drinks to liven up your party even more and warm up the celebrations. Check it out below::

1 - Tropical Cocktail

Ingredients:

1 carambola cut into slices

1 piece of melon cut into cubes

200 ml pineapple juice

100 ml of gin

ice to taste

sugar to taste


Preparation:

Combine all ingredients in a blender, blend until smooth and serve.

2 - Blue Lagoon

Ingredients:

½ shot of vodka

½ shot of lemonade

1 shot of Blue Curacao

Ice

Soda


Preparation:

Combine vodka, Blue Curaçao and lemonade with ice in a cocktail shaker, shaking well. Then serve in a bowl completing with Soda. 

3 - Drink in pineapple

Ingredients:

1 large pineapple;

1 bottle of vodka;

Condensed milk or sugar to taste;

Ice to taste.


Preparation:

Cut the top of the pineapple, removing the core. Beat the pulp in a blender with vodka, adding condensed milk. Pass through a sieve and serve in the pineapple shell.. 

4 - Catuçaí

Ingredients:

1 bottle of catuaba;

500g of acai.


Preparation:

Mix everything until you get a homogeneous drink and serve it chilled. 

5 - Collins Popsicle

Ingredients:

vodka or gin

Sugar syrup (equal parts water and sugar, stirring over medium heat until smooth)

Champagne or prosecco

lemon popsicle


Preparation:

Add ice to a cocktail shaker with half of the sugar syrup, vodka or gin. Serve strained in a long glass topped with sparkling wine or prosecco. Finally, dip the popsicle.. 

6 - Coconut drink 

Ingredients:

1 green coconut with plenty of water

1 bottle of vodka

ice to taste

mint to taste


Preparation:

In a cocktail shaker, mix the vodka with the coconut water, add the mint. Then serve in the coconut with a straw.

7 - Cocktail Joaquina

Ingredients:

60ml red orange syrup

40ml grapefruit juice

1 tablespoon lemon juice


Preparation:

Shake in a cocktail shaker and serve in a tall glass with ice and top up with sparkling water.

8 - Mai Tai

Ingredients:

60ml aged rum

30ml fresh lime juice

15 ml orange liqueur (Curacao)

15 ml of almond syrup (Orgeat)


Preparation:

Shake all ingredients with ice and serve in a lowball glass garnished with mint and a slice of pineapple.